Skip to Content

Sara Goudarzi

Sara Goudarzi’s work has appeared in Scientific American, The New York Times, and National Geographic News, among others. She is the author of the debut novel, The Almond in the Apricot. Find her at saragoudarzi.com and @Saragoud.

Communication Breakdown in the Brain

Inside the research to get neurons back in a healthy conversation with one another.

December 15, 2022

Unlocking Mom’s Brain

Maternal care offers a window on our social instincts.

June 1, 2022

Plants Fight for Their Lives

As arable land disappears, a genetic tweak might secure the world’s food supply.

January 19, 2022